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[全球VIP第10年] 指数:2
中国区伙伴我们用新鲜的生姜根，生姜油在烹饪，饮料和医药方面有很多用途。可作为止痛剂，抗菌剂，抗凝血剂，抗炎剂，抗氧化剂，防腐剂，镇痉剂，轻泻剂，壮阳药，止血药，驱风剂，利胆剂，发汗剂，消化药，利尿剂，祛痰剂，退热药，发红剂，兴奋剂，健胃剂，补虚剂，血管舒张剂。
中国进出口网
We use fresh ginger root and the oil is great in cooking, drinks or medicinally. Its traditional properties include its use as an analgesic, antibacterial, anticoagulant, anti-inflammatory, antioxidant, antiseptic, antispasmodic, aperitive, aphrodisiac, astringent, carminative, cephalic, cholagogue, diaphoretic, digestive, diuretic, expectorant, febrifuge, laxative, rubefacient, stimulant, stomachic, tonic, vasodilator.
